Wednesday, September 21, 2011

Quinoa Salad

So...this is not a cake post but I think you'll still want to read it.  Because (I know you're not supposed to start a sentence with that but this is my post not an english teacher's), it's about a delicious recipe...(see above title).  Yep!  Quinoa.  It's spoken KEEN-wah.  These are the two brands that I have purchased.
I don't remember the exact cost but it's around $3 a box.  The cooking instructions are very easy and when I say easy I mean EASY.  I could say it's as easy as rice but it took me a few tries to cook rice without scorching it so...yeah.  You dump the package in a pot cover with water.  I used to measure it the first couple of times but now I just dump and cover (with water).  Then, "just like rice", bring to a boil, cover and simmer for 10-12 min or until water is absorbed.  I just turn it to low and leave it for about 15 or so, usually until I'm done chopping what I put in it.  "What do you put in it?" you ask?  Well, let me tell you! (images are not my own.)

While it's simmering I chop... a garlic clove, a coupe of tomatoes...
a cucumber (pretend there's a pic of chopped cucumber), purple onion,


a bunch of parsley and Feta!

Then you add Olive oil, salt, pepper and Lemon juice!  All to your taste!

That's it!  You can serve it warm or cold.  It will keep in the fridge and is a great afternoon snack!  Enjoy!

As always...God bless, leave some love and thanks for stopping by!




Tuesday, September 13, 2011

Airplane Shower Cake

Hello friends!  I know I haven't said much the past couple of weeks but I'll blame that on still trying to figure out my new schedule and on not having much to say lately.  Actually I've been feeling particularly quiet.  Not sure why that is but I think sometimes it just needs to be.  Remember...Silence is Golden!

My latest creation was for a baby shower this past weekend.  The theme was Aviator and I suggested using the colors of orange, light blue and navy.  Then I decided to do silver too and the navy turned into more of a brighter blue.  The concept was to have an airplane on top of the cake which was the sky with clouds around it and a banner.

I love working with this particular customer, who has placed orders before, because she pretty much let's me design whatever I want.  LOVE those kind of customers.  Not because I can do whatever but because that shows they trust my creativity and eye for design when dealing with a cake.

So here's the finished product which, honestly, turned out much cuter than I initially thought.  I love it when that happens too!  It's a vanilla buttermilk cake with a white chocolate raspberry swiss meringue buttercream.  Yeah, try saying that three times fast!  Actually, don't, just eat it...you'll be glad you did.


I also made little orange and blue propellors for some cupcakes for the kiddos.  Those turned out pretty cute too but we'll just pretend that I have a pic of those, mmmkay.

If I happen to come up with something else exciting to share I'll be sure to let you know.   Until next time...

As always, God bless, leave some love and thanks for stopping by!